Fajardo, C.C., Infortuno, A.E., Gatdula, M.M., Villalobos, B.D. and Sta. Cruz, J.C.V. 2025. Evaluation of the Sensory and Physicochemical Characteristics of Lapanuggets (Rabbit Meat Nuggets) . Southeast Asian Journal of Agriculture and Allied Sciences. 5, 2 (Sep. 2025), 27–37. DOI:https://doi.org/10.63943/sajaas.vol5iss2art60pp27-37.